Ferment Culture
CPFM 2026 LFM 2025 LFM 2026 Sauces, Salsas, Preserved & Fermented Foods Local Pantry
About
Fort Collins-based producer of organic lacto-fermented foods including small-batch sauerkraut, kimchi, and other ferments made with local, organic produce from regenerative farms.
Where to Find Us This Offseason

Find them Saturdays at the Wildcraft winter market in Fort Collins, once a month at York Street Yards in Denver for online-order pickup, and at the Boulder Holiday Market and VegFest holiday market. They deliver monthly to Longmont, Boulder, Lafayette and Erie, offer pickup and delivery in Fort Collins, and ship a six-ferment Culture Box anywhere in Colorado. You'll also find them at the Well Fed Farmstead farm stand in Fort Collins, open daily.

News & Media

Meet Kyle Brammer | Owner & Fermenter

At Ferment Culture, our mission goes beyond just making great fermented foods—we're committed to strengthening the connection between people, their food, and the land it comes from.

Ferment Culture: Organic Lacto-Fermented Foods

"Hand-crafting funky, delicious, and gut-healthy lacto-fermented foods using local & organic ingredients from regenerative farms in Colorado."
Locations
Business
2229 W Vine Dr,
Fort Collins, CO, 80521
United States
News & Media

Meet Kyle Brammer | Owner & Fermenter

At Ferment Culture, our mission goes beyond just making great fermented foods—we're committed to strengthening the connection between people, their food, and the land it comes from.

Ferment Culture: Organic Lacto-Fermented Foods

"Hand-crafting funky, delicious, and gut-healthy lacto-fermented foods using local & organic ingredients from regenerative farms in Colorado."
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