About
Working together we can enhance and develop new agricultural systems that will improve natural resources and provide new economic opportunities. Our team consists of experts in the areas of genomics, breeding, agronomics and commercialization.The Forever Green Initiative is a University of Minnesota and USDA Agriculture Research Service (ARS) program to develop new crops and high-efficiency cropping systems.
News & Media

Perennial Promise Growers Cooperative is promoting their ecosystem and earth-benefitting crops

"News report from Pioneer PBS in southeastern Minnesota on the newly formed Perennial Promise Growers Cooperative that has an eye towards marketing perennial crops — Kernza®, a perennial grain, to start — that also provide ecosystem services."

There is a lot to unpack here... If you have not heard of perennial grains, perennial crops, or Kernza®, chances are you have not heard of The Land Institute. I'll be following up with more information, but dig into the video and check out the supporting links for this post. According to the Kernza® website:

Kernza® grain is harvested from intermediate wheatgrass (Thinopyrum intermedium). This (cousin) of annual wheat has been grown throughout the USA to provide fodder for livestock. Now intermediate wheatgrass is being domesticated as a grain for human food.

It is a grain, not unlike wheat (but smaller), that can be ground into a flour and used for baking, amongst other foodstuffs. We just had some Kernza® pancakes this morning as a matter of fact.
Related Organization
News & Media

Perennial Promise Growers Cooperative is promoting their ecosystem and earth-benefitting crops

"News report from Pioneer PBS in southeastern Minnesota on the newly formed Perennial Promise Growers Cooperative that has an eye towards marketing perennial crops — Kernza®, a perennial grain, to start — that also provide ecosystem services."

There is a lot to unpack here... If you have not heard of perennial grains, perennial crops, or Kernza®, chances are you have not heard of The Land Institute. I'll be following up with more information, but dig into the video and check out the supporting links for this post. According to the Kernza® website:

Kernza® grain is harvested from intermediate wheatgrass (Thinopyrum intermedium). This (cousin) of annual wheat has been grown throughout the USA to provide fodder for livestock. Now intermediate wheatgrass is being domesticated as a grain for human food.

It is a grain, not unlike wheat (but smaller), that can be ground into a flour and used for baking, amongst other foodstuffs. We just had some Kernza® pancakes this morning as a matter of fact.
Subscribe to our Newsletter

Sign up with your email address to receive news and updates.