Little House of Tempeh
CPFM 2026 LFM 2026 Sauces, Salsas, Preserved & Fermented Foods Local Pantry
About
Little House of Tempeh is a family-run company crafting fresh, unpasteurized tempeh using organic beans and seeds instead of soy. Their unpasteurized process preserves live cultures and probiotics that support gut health. Founded in 2020, they sell at Colorado farmers markets and through retail partners including Natural Grocers locations.
News & Media

Community Highlights: Meet Eric Smith of Little House of Tempeh

Little House of Tempeh specializes in fresh, unpasteurized tempeh made with all organic ingredients, using different beans and seeds rather than just soybeans.

Community Highlights: Meet Eric Smith of Little House of Tempeh

Tempeh is a food that I can easily trace back to the first time I tried it. It was about 18 years ago, and it was a tempeh Reuben sandwich.
Locations
1111 Cherry St,
Fort Collins, CO, 80521
United States
News & Media

Community Highlights: Meet Eric Smith of Little House of Tempeh

Little House of Tempeh specializes in fresh, unpasteurized tempeh made with all organic ingredients, using different beans and seeds rather than just soybeans.

Community Highlights: Meet Eric Smith of Little House of Tempeh

Tempeh is a food that I can easily trace back to the first time I tried it. It was about 18 years ago, and it was a tempeh Reuben sandwich.
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